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  • Face
  •     Daily care
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  •     Healthy face


  • Masks against flaking

    Cover

    Covers with fresh vegetables also helps with fine flaky face. Ground rice mixed in equal parts with carrots, grated on a lovely grater, diluted natural milk and cause the resulting slurry to the face. Hold for 20 minutes and sluice off with hot h2o.

    Carrots can be replaced with grated raw potatoes, and milk - egg. You can as well combine a grated cucumber with sour fluid, serum, or milk yoghurt, pulp of ripe ripe banana, olive butter, etc. When a cover is water-washed off, a moisturizer is always applied to damp skin.

    In winter, a mask want be done attentively, using fats, dairy items, egg yolks, and vitamin.

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